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Commis Chefs

  • Job Location

    Greece and Turkey

  • Start date

    Immediate

  • Duration

    November 2016

  • Job Benefits

    Competitive salary + accommodation + benefits




Description

As Commis you will provide support and assistance to the kitchen team. Under direction from the Head Chef you will assist in the timely delivery of a range of dishes in all areas of the kitchen in a professional manner.  You will also be expected to demonstrate a passion to learn and to take ownership of all jobs given, These must be done to the best of your ability and be done to a Neilson standard.

There’s a great camaraderie in our Neilson kitchens but you’ll be expected to work a very hot, fast paced and pressurized environment. This can be challenging but is also very rewarding. 

To be considered for this role you would ideally have been in this level position before in a large hotel or are looking to take the next step in your career development. Able to work well under pressure you’ll take pride in working as part of a team to deliver fine food to Neilson guests.

You will be expected to be clean and smart at all times and adhere to both UK and the country of origin’s health and hygiene standards.

Requirements

  • A formal chef or cooking qualification
  • At least 6 months experience in a similar standard and size of operation
  • Experience of working overseas (Desirable)

About us

Why work for Neilson?

In addition to one of the most competitive seasonal packages in the industry, we can provide the perfect opportunity to develop your career, gain additional qualifications, and learn plenty of new

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Copyright ©2006 - 2024. 247 Media Ltd.